Showing 121–132 of 169 results
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Sale!
RED ALASANDALA DAL
Price range: ₹75.00 through ₹140.00Red Alasandala Dal, also known as red cowpeas or red lobia, is a protein-rich legume commonly used in South Indian and Andhra cuisine. These reddish-brown beans have a slightly nutty flavor and are ideal for curries, soups, and stews.
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Sale!
RED ALASANDALU
Price range: ₹69.00 through ₹127.00Nutritious Red Alasandalu (Red Cowpeas/Red Lobia) – rich in protein, iron, and fiber, perfect for healthy curries, stews, and traditional recipes.
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Red Chilli Powder
Price range: ₹100.00 through ₹500.00Red Chilli Powder is a vibrant, spicy seasoning made from dried red chillies, widely used to add heat, color, and flavor to culinary dishes.
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Sale!
RED RICE
Original price was: ₹178.00.₹137.00Current price is: ₹137.00.Red Rice is a nutrient-rich whole grain with a nutty flavor and natural red color. Packed with fiber, iron, and antioxidants, it supports digestion, heart health, and weight management while serving as a wholesome alternative to white rice.
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RED SENAGALU
Price range: ₹66.15 through ₹120.75High-quality Red Senagalu (Red Bengal Gram/Red Chickpeas) – packed with protein, fiber, and minerals, ideal for curries, snacks, and healthy recipes.
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Sale!
RedCHILLY POWDER
Price range: ₹97.00 through ₹405.00Chilly Powder is a vibrant red spice made by grinding dried red chilies. It adds heat and color to dishes and is a staple in Indian and global cuisines.
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REDCHILLY SAGO VADIYALU
Price range: ₹188.00 through ₹355.00Red Chilli Sago Vadiyalu are spicy, sun-dried wafers made from sabudana (sago pearls) and red chilli paste. Once fried, they puff up light, crispy, and fiery—perfect as a crunchy side dish or snack.
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Regular Family Pack
From: Original price was: ₹669.00.₹481.00Current price is: ₹481.00. Price Including Tax: ₹481.00Healthy, tasty, and budget-friendly the Regular Family Pack is perfect for everyday snacking and sharing with loved ones.
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Sale!
RICE FLOUR (BIYYAMPINDI)
Price range: ₹35.00 through ₹58.00Rice Flour (Biyyampindi) is a finely ground powder made from rice. Commonly used in South Indian cooking for making snacks, sweets, and breakfast items, it is gluten-free and easy to digest.
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RICE KURNOOL SONA
₹0.00Rice Kurnool Sona, popularly known as Sona Masoori Rice, is a medium-grain, lightweight, and aromatic rice variety. Perfect for daily meals, biryanis, and pulaos, it is easy to digest and a healthy alternative to regular white rice.
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Sale!
RICE RAVVA ( BIYYAMRAVVA)
Price range: ₹52.00 through ₹92.00Rice Ravva (Biyyam Ravva) is coarsely ground rice used in South Indian cooking. It’s ideal for making dishes like upma, idli, and sweet pongal, and is easy to digest and naturally gluten-free.
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Sale!
SAGO (SAGGUBIYAM)
Price range: ₹44.00 through ₹138.00Sago, also known as Saggubiyam in Telugu, is a starchy food ingredient made from tapioca roots. These small white pearls are commonly used in Indian dishes like payasam, vada, and upma, especially during fasting.